Recipes and BOM
Build recipes with ingredients, quantities, unit conversion and yield. Every sale and every batch cuts stock from the same recipe, and you see the cost of goods per item.
Otter Warehouse
Otter Warehouse connects your suppliers, your central kitchen and every outlet. Plan production, move stock with a delivery note, and see exactly what every item costs to make.

Build recipes with ingredients, quantities, unit conversion and yield. Every sale and every batch cuts stock from the same recipe, and you see the cost of goods per item.
Produce now, or plan a batch that checks ingredients first and closes with the actual quantity. Print the production plan with any shortage.
Raw materials and finished goods across warehouses and regions, with a full movement ledger and average cost.
Warehouse to outlet, warehouse to warehouse and outlet to outlet with manager approval. Partial shipping, returns and a delivery note and invoice for each.
Supplier list, POs with partial receipt and installments. Receiving a PO raises stock automatically.
Spoilage with photos, stock counts, monthly repurchasing and production reports, inventory value, and journals posted to Otter accounting.
Recipe builder, inventory, central kitchen, warehouse, stock transfer, supplier PO and delivery notes are all included on Growth and Enterprise.
No. Single outlets use recipes, stock counts, spoilage and supplier POs. Central kitchen and transfers are there when you grow.
Yes. Outlet sales deduct ingredients through the same recipes, so the warehouse and the outlets read the same stock.
Yes. Import and export your catalog and recipes with Excel.
Talk to us on WhatsApp and we will set up a demo around your menu and kitchen flow.
Talk to us on WhatsApp